comfort foods for sick times

My childhood comfort foods (in particular, while I was sick) were:

• kimchee jjigae (spicy kimchee stew)
• dweji bulgogi (spicy pork)
• rice porridge
• miyuk gook (seaweed soup)
• gom tang (ox tail soup)

It's weird how the food varies between extremely spicy and bland (thus easily digestible).

Nowadays, my easy go-to foods are

• instant oatmeal
• eggs (boiled, fried, etc)
• instant miso soup
• onigiri (rice balls with seaweed and usually some sort of filling)
  

The last one is due to the fact that two of the last four times I have been sick (or something like that), Seppo's mom has brought those over. Delicious.

What are your sick/comfort foods?